People do scary, borderline illegal things with food. And when we find these outlaw recipes, we’ll post them in our new series, “Kookery”. Then, we give the BA Test Kitchen a chance to weigh in on the mad deliciousness of it all.
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An Italian comfort food dilemma that’s brought households across the nation to blows has finally been resolved. Should we eat lasagna or pizza for dinner? Don’t argue, compromise with Pizzagna from Serious Eats. In it, traditional layers of noodles are swapped out for rad-itional layers of ‘za. They have a five-step slide show in case you want to get involved with this:
Serious Eats’ Pizzagna
mf-headshot.jpgTest Kitchen says: And I thought tortellini pizza was the epitome of pizza-pasta inventiveness! -Associate Food Editor Mary-Frances Heck
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